1 - 10 of 70 for green chili sauce jalapenos
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Mix all ingredients ... warm while the chili mixture is cooking. ... chili set for several hours or refrigerate overnight. Heat thoroughly before serving.
Brown first four ingredients. Drain fat. Add remaining ingredients and a little water if chili seems too thick. Cover and simmer 30 minutes. Makes 2 quarts.
Saute chopped onions, garlic, green peppers and jalapenos. When onions ... Add cumin, oregano, chili powder, bay leaf, Tabasco sauce, tomatoes, tomato ... leaf out. Serve, enjoy.
Saute onions, green pepper, celery, garlic, and jalapeno pepper in oil ... its redness. Combine chili powder, cumin, garlic salt, hot pepper sauce, salt, and ... serving. Yield: 10 servings.
In Dutch oven, ... sour cream and green onions. Simmer, uncovered, ... serve top each bowl of chili with sprinkle of Cheddar, sour cream and green onions.
Bake pork at ... minutes. Chop roast. Add meat to tomato mixture. Stir in green chilies and remaining ingredients. Cover and simmer 45 minutes. Serves 12.
Place butter, Worcestershire, onion, chilies, picante sauce, tomatoes (cut ... cheese over low heat until soft and stringy. Mix together and serve with chips.
In a heavy ... seasoning salt, dry chili peppers, black pepper and Worcestershire sauce. After the ... until celery and green pepper have lost ... hotter, add more jalapeno and dried chili peppers during cooking.
In Dutch oven, ... sour cream and green onions. Simmer, uncovered, ... each bowl of chili with cheese, a ... double, tripled, or just as much as you need.
Marinate stew meat with jalapeno juice, onion powder ... Add soup, tomato sauce, tomatoes and beans (drained). Add jalapenos, chili powder, cayenne, oregano, ... medium heat 2 hours.
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