|Beans (Food in Focus)|
|by Roz Denny|
Describes how these edible seeds are grown all over the world and the healthy, popular dishes made from them.
Results 1 - 10 of 283 for green beans water chestnuts
Cook green beans according to label ... Drain and slice water chestnuts. Place half ... Sprinkle top with onions. Bake 3-5 minutes longer. Yield: 6 servings.
Preheat saucepan over ... Drop in ginger, green beans, paprika, coriander, water chestnuts, jicama and ... lime juice, salt and basil at the last moment.
Mix together soup, ... pepper. Toss with green beans and water chestnuts. Turn into ... degree oven for about 25 minutes, or until heated through. Serves 8.
Combine mushrooms and ... stirring once. Add green beans and water chestnuts. Mix lightly. ... (high) 4 to 6 minutes or until heated through, stirring once.
Cook beans in water and salt only ... Drain. Layer beans, chestnuts and mushrooms in ... bake, uncovered an additional 10 minutes or until crisp and brown.
Place beans in a vegetable steamer over boiler water. Cook 15-25 ... minutes, add water chestnuts the last 3 ... toss with lemon juice, salt and pepper.
Melt butter; stir ... Worcestershire sauce. Add beans and water chestnuts. Mix well. ... uncovered in 350 degree oven until heated through, 40-45 minutes.
Cook beans according to directions ... Meanwhile, heat butter and saute water chestnuts for 1 minute. Stir in seasonings. ... heat through. Serves 8-10.
Boil bacon 1 minute. Saute water chestnuts and onion in ... Accent, soy sauce, salt and pepper. Add bacon. Mix with 2 cans green beans; heat thoroughly.
Kick up the ... Add the garbanzo beans, scallion, roasted ... 7g; Protein 19g; Vitamin A 25%DV*; Vitamin C 25%DV; Calcium 6%DV; Iron 10%DV * Daily Value e
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