|Oils & Vinegars|
|by Liz Franklin|
In this invaluable cookbook, Liz Franklin looks at some of the key oils and vinegars and explains their characteristics, health benefits, and orig...
1 - 10 of 1,760 for green beans vinegar
Simmer beans in water until ... garlic, cumin and vinegar. Cook, stirring ... vegetables with beans. Cook for another 30 minutes, adding more water if necessary.
Prepare jars for canning. Wash and trim beans at ends. Do not snap beans. Bring vinegar, salt and ... jars with fresh green beans, packed lengthwise. ... your altitude. 6 Pints.
This is a ... Eve. Wash the beans and put them ... together with the green pepper, let them ... Then add the vinegar and white wine, ... of olive oil. Enjoy!
Combine chicken, beans, onions, in ... ginger, soy sauce, vinegar, mustard, garlic, ... blend. Toss with chicken mixture and serve over lettuce leaves.
Snap 2 gallons green beans and wash. Mix vinegar, sugar, salt, ... for 30 minutes. Then put in hot sterilized jars and seal. The above is a family recipe.
In small skillet ... Drain water from green beans. Add green ... powder, salt and red pepper. Add red wine vinegar. Serves 2. Can be served hot or cold.
Melt butter in ... ends off of green beans, drop in ... Combine with onions, raspberry vinegar, season with salt and pepper. Stir well and serve hot. Serves 4.
Cook bacon and break apart into small chunks. Add beans and vinegar. Serve.
Combine butter, vinegar, salt and ... 4 minutes. Blanch beans in large pot ... Transfer to serving dish. Spoon browned butter mixture over beans and serve.
This is an ... small amounts of beans may be canned ... off end of green beans and break ... and 1/4 cup vinegar. Boil for ... fresh beans until tender.
top of page