|Spilling the Beans|
|by Clarissa Dickson Wright|
As a child, Clarissa Dickson Wright was surrounded by wealth and privilege. Her mother was an Australian heiress, her father a brilliant surgeon t...
Results 1 - 10 of 92 for green beans ham hock
Result Page: 1
Score ham hock to get best ... 1 pound fresh green beans; cook 20 ... additional ham wanted, cut slice in serving pieces, add last 15 minutes of cooking time.
Soak beans in water overnight. ... draining beans. Add ham hocks, bay leaves ... tender. Add onion, green pepper, tomatoes, salt, ... through and serve immediately.
Rinse and soak 1 pound dried bean mixture overnight in ... locate all the beans, a "quorum" ... beans. Add water, ham hock, salt, garlic, ... refrigerated overnight before serving.
Wash beans thoroughly. Place beans ... teaspoon salt and ham hock. Bring to ... seasoning, if needed, adding more chili powder or salt to taste. Serves 6 to 8.
Soak beans and peas in water for 5 hours. Add the rest of the ingredients to beans and simmer 3 hours minimum.
Cover beans with water and ... water for 45 minutes. Add remaining ingredients and cook slowly for 2 to 3 hours, stirring occasionally. Serve over rice.
Cover beans with water and ... minutes. Add remaining ingredients and cook slowly for 2-3 hours, stirring occasionally. Serve over boiled rice. Serves 4-6.
Place beans and ham hock in large soup ... cooking slowly 2 hours, or until beans are tender and liquid is thick. Serve over cooked rice. Makes 12 servings.
Combine beans and water; bring ... 1 hour. Add ham hock; cover and ... Saute onion and green pepper in butter ... salt and pepper. Yield: 4 to 6 servings.
Pick out broken beans. Wash well ... saute onions and green peppers in olive ... tender, 5 to 7 hours. Serve over white rice and top with chopped onions.
Result Page: 1
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