|by W. Park Kerr|
Demonstrating how to cook with various hybrid and heirloom varieties, a bean-lover's cookbook features such recipes as El Paso Red Beans and Rice,...
Results 1 - 10 of 134 for green bean crisps
Mix dressing ingredients ... cups dressing. Cut green beans as desired. Rinse ... hours or room temperature 1 hour. Stir once or twice to distribute flavors.
Drain green beans, then add other ... bake at 400 degrees for 20 minutes, stirring occasionally. This is our family favorite and a must at every holiday.
Drain green beans and water chestnuts. Combine other ingredients. Bake at 400 degrees for 20 minutes, stirring occasionally.
Mix bacon bits with green beans. Alternate layers ... soup with liquid, pour over vegetables and sprinkle with cheese. Bake at 350 degrees for 30 minutes.
Place onions in ... minutes covered. Combine beans, onion mixture and crumbled ... 3-quart casserole. Bake at 350 degrees for 1 hour. Makes 12 servings.
In large saucepan ... saucepan cook the beans and mushrooms according ... until beans are crisp-tender. Drain. In ... cheese. Makes 4 side-dish servings.
In large pot, ... continue simmering until beans are tender, adding ... This is not a low cal, low cholesterol meal!!! Serves a lot of people. Freezes well.
Cook green beans and tomatoes together until good and hot. Remove from stove and crumble bacon over the top and serve.
Combine beans, corn, onions, ... pepper in casserole. Bake at 350 degrees for 40 minutes. Sprinkle with cheese and bacon return to oven until cheese melts.
Cook onions and ... Add shrimp and beans. Heat until ... Makes 6 servings. EDITOR'S NOTE: Uncooked shrimp can be used; cook them with the onions and garlic.
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