1 - 10 of 259 for green bean casserole frozen
Cover bottom of a greased casserole pan with seasoned raw venison burger. Layer green beans on top. Pour ... bread crumbs. Bake at 425°F for 45 minutes.
Add oil to ... of a 13-9" casserole dish. Layer potatoes ... across mixture. Mix frozen green beans and soup mixture ... a baking pan to avoid spillage.
Cook vegetables according to package directions until TENDER CRISP. Drain well. Blend in the sour cream. Mix together the soups. Add to vegetable ...
Cook broccoli according ... except broccoli and beans. Arrange half ... greased 2 quart casserole. Cover with ... desired. Bake at 350 degrees for 30 minutes.
Cook mushroom stems ... Cook 3 packages green beans according to package ... chestnuts. Pour into casserole and top with ... 35-40 minutes. Serves 8-10.
Cook limas according ... well. Saute onion, green pepper and garlic ... tender. Add lima beans and next 5 ... greased 2 quart casserole dish. Sprinkle cheese ... 350 degrees, 20 minutes.
Cook beans and drain. Mix ... 1/2 mixture in casserole dish and sprinkle ... Repeat with rest of mixture and onions. Bake uncovered 1/2 hour at 325 degrees.
Preheat oven to ... In 1 quart casserole, evenly combine cooked green beans, bacon, cream ... with onion rings. Bake for 30-35 minutes or until it bubbles.
Cook green beans in boiling salted ... in 2 quart casserole. Top with ... degrees for 20 to 30 minutes until heated through and browned. 10 to 12 servings.
Preheat oven to 350 degrees. Cook beans as directed on ... In 1 quart casserole, combine beans ... of French cut green beans can be used instead of frozen.
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