Results 1 - 10 of about 920 for greek

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In a skillet, saute ground meat in olive oil with onions until browned. Season with salt, oregano and pepper. Add tomato sauce, cinnamon. In a small ...

Tsoureki is a traditional Greek Bread served at ... temperature of the bread reads 190°F on an instant-read thermometer. Cool on a wire rack. Happy Easter!

In a small saucepan, stir together sugar, water, lemon and orange slices. Bring to a boil and reduce heat immediately to a low simmer; cook until ...

Chop spinach and dice onion. Melt 2 tablespoons butter in a large frying pan and sauté onions until soft. Add spinach, then cook over medium-high ...

In a small saucepan, heat milk and melt the butter over medium heat until tiny bubbles begin to form around the edges of the pan. Stir until the ...

Combine all ingredients except bouillon, kneading after eggs are added. Roll lightly into 1 to 1 1/2 inch balls. Bring bouillon to a boil and drop in ...

In a large ... the leftover olive oil. This serves 4-6 as a salad or starter and makes an excellent summer lunch served with ice cold Mythos Greek beer!

Place fish filet ... pan. Coat with Greek powder seasoning. Spread ... more tart tasting fish. This can be done with any kind of fish. Shark is excellent!

Cut chicken into chunks and stir fry in olive oil until cooked. Add olives, red onion, and green pepper; fry until softened. Add spaghetti, dressing, ...

In small bowl, mix yogurt, cucumber and garlic. Season with salt, and pepper. Refrigerate for 30 minutes. In a blender, puree olives, oregano, and ...

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