|Greek Cuisine: The New Classics|
|by Peter Conistis|
This rich and colorful collection of modern Greek recipes adapted from the classic cuisine of the Greek Isles includes sumptuous seafood dishes, t...
Results 1 - 10 of 32 for greek pasta salad feta
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Cook pasta as directed on ... well. Drizzle over pasta mix. Toss to coat. Cover, chill for 2 hours to allow flavors to blend. Add Feta cheese, toss. Serve.
Cook pasta al dente; rinse, drain and cool. Mix in salad dressing and olives. Chill overnight. Just before serving, crumble Feta cheese over top.
Toss and stir above together for dressing. Cook pasta and drain. Add cheese, peppers, tomatoes ... Toss with above salad dressing. Chill before serving.
Cook and drain noodles. Toss noodles in large bowl with remaining ingredients. Chill. Ideal served on bed of lettuce.
Cook pasta until al dente; ... heat. In large serving bowl, combine pasta and cheese. Fold in shrimp mixture. Let stand at room temperature to blend flavors.
Mix oil, vinegar and spices in a jar. Combine pasta, tomatoes, olives and cheese. Chill to marinate. Before serving add greens and toss to mix.
In a screw-top ... large bowl, combine pasta, tomatoes, cucumber, ... Pour dressing over salad. Toss gently ... olives and 3/4 ounce crumbled Feta cheese.
Gently fold pasta and cheese with ... vinegar and oils together. Add herbs and spices to taste. Makes about 3 cups and will keep in refrigerator for weeks.
Toss hot cooked pasta with olives, cheese, ... ingredients and add to salad. Toss until ... Add salt and pepper to taste. Refrigerate 2 hours and serve.
Cook noodles according ... pieces. Combine noodles, chicken, celery, pepper, olives, cheese, onions and salad dressing. Serve warm or cold. 16 servings.
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