- 1. ANNETTE'S LEMON CHICKEN SOUP
- Combine meat, dill, garlic and cheese. Roll into meatballs. Bring soup to a boil; add the juice of 2 fresh lemons to soup, then add meatballs. Simmer ...
Ingredients: 8 (beef .. cheese .. eggs .. lemons .. soup ...)
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- 2. TURKEY SOUP PAR EXCELLENCE
- Cook turkey with tops of leeks and tops of celery, bay leaf, and bouillon. Cut meat off bones. Discard leaves. Strain broth and set aside. Prepare ...
Ingredients: 14 (barley .. corn .. cube .. leaf .. leeks .. peas ...)
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- 3. GREEK PASTICHIO
- Saute onions. Add ground ... 1 1/2 cups of beef stock. Season with salt ... again for about 15 minutes.
Ingredients: 9 (beef .. cinnamon .. eggs .. milk .. pasta .. sherry ...)
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- 4. PASTITSIO (GREEK PASTA CASSEROLE)
- Saute onion in cooking oil until tender. Add beef and cook. Add salt, ... 30 minutes. Makes 12 servings.
Ingredients: 18 (beef .. cinnamon .. flour .. macaroni .. milk .. oil ...)
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- 5. BEEF TOMATO PASTA SOUP
- Brown hamburger with the ... water from the cooled pasta. The amount of ... can always add more Greek seasoning for flavor (watch ... the brand of tomatoes used).
Ingredients: 8 (tomatoes ...)
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- 6. GREEK PASTITSO
- Cook macaroni in boiling ... into macaroni. Brown ground beef, onion and garlic ... as follows: half the pasta, meat filling, 1/2 ... 25 minutes. Cool 10 minutes.
Ingredients: 17 (beef .. cheese .. cinnamon .. clove .. eggs .. flour ...)
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