|Culinaria Greece: Greek Specialties|
|by Marianthi Milona|
This work reports about every aspect of food and the culture it stems from, both practical and anecdotal, and naturally all the most important rec...
Tip: Try honey cookies for more results.
1 - 8 of 8 for greek honey cookies
Cream butter, shortening, ... towel. Boil to syrup: 1 1/2 c. water 2 tbsp. lemon juice 1/2 c. honey Dip cookies in syrup. May also be topped with ground nuts.
Beat together first ... 30 minutes. Boil honey, sugar and ... Pour syrup over cookies in a deep ... and cinnamon. These are a traditional Christmas sweet.
Combine the egg ... it. Place the cookies on ungreased baking ... slightly browned. Bring honey and water to ... take a little time, but are well worth it.
Beat together first ... 30 minutes. Boil honey, sugar and ... Pour syrup over cookies in a deep ... and cinnamon. These are a traditional Christmas sweets.
Stir together 2 ... syrup over cooled cookies. Let stand, ... overnight or until most of the syrup is absorbed. Sprinkle with nuts and cinnamon before serving.
Beat butter, oil ... and put cool cookies in syrup for ... and roll in nuts. Put each cookie in a cupcake paper. Store in a tight container. Makes a lot.
Combine the water, ... frying pan. When cookies have cooled, place ... counter place large piece of foil with nuts. Roll cookies while hot covering well.
Melt butter and ... about 30-35 minutes. In the mean time, boil syrup for about 5 minutes. While cookies are still warm, dip in syrup and sprinkle with nuts.
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