- 1. BROILED FISH FILLETS GREEK STYLE
- Butter a broiling pan. ... repeat for other side. Fish should flake easily at touch of fork. Garnish with olives and lemon wedges. Serves 6.
Ingredients: 8 (fillets .. juice .. mint .. oil .. olives .. salt ...)
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- 2. GREEK STYLE BOILED FISH
- Cut fish into fillets and place ... needed. Serve with a Greek salad.
Ingredients: 5 (lemons ...)
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- 3. GREEK FISH APPETIZER
- Mix 6 tablespoons flour, salt and paprika in a small saucepan. Stir in oil. Mix until smooth. Add milk; mix well. Cook over low heat, stirring ...
Ingredients: 10 (crumbs .. egg .. flour .. milk .. oil .. paprika ...)
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- 4. BAKED GREEK FISH
- Fry peppers and onions ... and pour over raw fish that has been placed ... 45 minutes or until done.
Ingredients: 7 (carrots .. oil .. onions .. peppers .. soup ...)
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- 5. GREEK FISH
- Put layer of tomatoes ... of chopped parsley. Place fish on top of parsley. ... fish flakes. Courtesy Betsey Saunders.
Ingredients: 8 (flour .. oil .. paprika .. salt ...)
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- 6. JULIE'S GREEK STYLE FISH
- Place fish in lightly oiled baking ... minutes. Serves 4 to 5.
Ingredients: 7 (cheese .. juice .. oregano .. parsley ...)
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- 7. POACHED FISH (GREEK)
- Mix the olive oil ... minutes. Gently place the fish on top of the ... the lemon juice. Serves 6.
Ingredients: 10 (juice .. oil .. parsley .. salt .. sugar ...)
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- 8. FISH FILLET WITH GREEK DRESSING
- Combine all ingredients. Pour over fillets which have been placed in a shallow baking dish. Broil until browned (10 to 15 minutes).
Ingredients: 9 (basil .. lemon .. oil .. oregano .. sugar .. vinegar ...)
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- 9. GREEK FISH FILLETS
- Place fish fillets in the bottom ... 30 minutes at 350 degrees.
Ingredients: 10 (fillets .. oil .. oregano .. sauce ...)
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- 10. GREEK MARINATED FISH
- Dip fish in seasoned flour, coating ... over the fish, serve hot.
Ingredients: 6 (fillets .. oil .. rosemary .. vinegar ...)
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