|The Book of Greek Cooking (Book of...)|
|by Lesley Mackley|
Greek food is simple, colourful and packed with robust flavours. Although many dishes show influences from Greece's past, particularly Arab, Turki...
Results 1 - 10 of 34 for greek dressing
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Mix ingredients. Pour dressing over greens tomatoes, etc. Stir. Add cheese and stir again.
Combine all ingredients, ... Use as a dressing for mixed salad greens, vegetable or pasta salads. * May substitute 1-1/2 packets sweetener. Makes 8 servings
Combine in blender. Makes 2 cups. I put dressing over salad and toss. Makes a great light supper. Serve with crunchy bread.
Mix all ingredients together. Pour over salad. Top with feta cheese (marinade salad if desired).
In a food ... with salt and pepper. Chill until ready to serve. Serve over greens, onions, peppers, tomatoes. Add Greek olives and croutons, if desired.
Mix all ingredients together. Very good over pasta salad.
Mix together. Crumble feta over top of salad. Pour dressing over all.
Brown meats, cinnamon, garlic and onion. Drain off fat. Mix all ingredients together. Place in large baking dish. Cover. Bake at 350 degrees for 1 ...
Salad: Mix lettuce, ... onions, black or Greek olives, and anchovies ... top of salad. Dressing: Mix together ... powder, salt, and pepper. Pour over salad.
Put all the ingredients except the 2 oils to soak in the vinegar for at least 20 minutes. At any time after that, add the oils and shake. Makes 1 ...
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