Tip: Try jelly cocktail sausage for more results.
1 - 10 of 16 for grape jelly cocktail sausage
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Put all ingredients into crock pot. Sir all ingredients together as jelly melts. Simmer for 1 hour. Serve warm. Serving Size: 12.
Slice sausage into bite size pieces. Mix jelly and cocktail sauce, put sausage ... refrigerator, skim excess fat off of top and place in crock pot on low until warm.
Heat equal amounts of grape jelly and chili sauce in a crock pot until liquified. Stir mixture. Add hot dogs or sausages. Serve with toothpicks.
Combine all ingredients ... Bring to a boil, cooking until sausages are hot. Put in fondue or crock pot (something to keep them warm). Serve with toothpicks.
Mix hamburger, bread ... chili sauce and jelly in skillet, stirring ... ounces each) Vienna sausages, cut crosswise ... Decrease simmering time to 20 minutes.
Use either crockpot ... is good as sausages can just remain ... until eaten. Combine grape jelly and chili sauce, ... thinner. It's a matter of preference.
Mix all together and place in crock-pot. Heat thoroughly.
Place all ingredients in crock pot. Cook on high until it boils. Simmer for 1 to 2 hours. Serve.
Mix together and place in crock pot. Heat until smokies are warmed, approximately 2 hours. (Can use Vienna sausages or ring bologna.)
Combine in crock pot. Cook until jelly liquifies (about 1/2 hour on high). Add meat and heat slowly.
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