Results 1 - 5 of 5 for grandmas coleslaw

Mix mayonnaise, sugar, celery seed, salt, pepper and lemon juice. Pour over cabbage, carrots, onion and parsley. Refrigerate 4 hours or overnight.

Mix mayonnaise, sour cream, vinegar, pepper and garlic powder in a measuring cup. Shred cabbage, carrot and slice and chop onion and green pepper. ...

Mix mayonnaise, sugar, vinegar and carrots. Refrigerate overnight for better flavor. Mix in cabbage and a splash of milk. Toss until coated. Sprinkle ...

Sprinkle salt over cabbage, carrots, and pepper. Let stand 1 hour. Mix and boil sugar, water and vinegar. Boil 1 minute; let cool. After one hour, ...

Mix all ingredients well and refrigerate.


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood