|Julia Aitken's Easy Entertaining Cookbook|
|by Julia Aitken|
Everyone wants to host the perfect dinner party. All too often, that means days of planning, hours of shopping for exotic ingredients, and a frenz...
Results 1 - 10 of 14 for grains breakfast
Result Page: 1
Saute breakfast strips in oil, ... rice mixture. Cook on medium high, covered for 15 minutes. Remove bay leaves, add beans. Cover and cook 5 minutes longer.
Prepare rice mix ... skillet, cook the breakfast sausage until browned ... 35-40 minutes or until trout separates easily from bone with a fork. Serves 4.
Brown sausage in a small amount of oil, set aside. Add remaining oil to the pan and fry chicken until brown. Remove and set aside. Add the flour to ...
Heat oven to 350 degrees. Bake biscuits as directed on package; keep warm. Meanwhile, spray medium skillet with non stick cooking spray. Heat over ...
Combine first 8 ingredients, toss to blend. Serve over cottage cheese in melon, or as a topping for hot or cold cereal.
Saute onion in oil. Add diced potatoes, Proteena, bread cubes, and salt. Stir. Sprinkle milk over mixture. Cover and simmer over low heat. Turn once. ...
This recipe is ... cake pan. Bake 15 - 18 minutes in 400 degree oven. NOTE: Post Great Grains Raisin-Date-Pecan can be substituted for Kellogg's cereal.
Combine all ingredients in 4 cup microwave-proof bowl. Microwave on High 2 minutes until creamy and thickened. Makes 2 servings.
Beat butter until light and creamy using electric mixer. Beat in powdered sugar. Combine until fluffy. Add extract and eggs, one at a time, beating ...
Combine all ingredients in 2-cup microwave-proof bowl. Microwave on high 2 minutes, until creamy and thickened. Makes 1 serving.
Result Page: 1
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