|Cookie and Cracker Technology|
|by Samuel A. Matz|
This edition is a practical, how-to book, that discusses ingredients, mixtures, methods, equipment and their functions, machinery and managing tec...
Tip: Try cracker toffee almond for more results.
1 - 10 of 18 for graham cracker toffee almond
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Mix cream cheese, sugar and vanilla and beat until smooth. Beat in eggs until smooth. Stir in chips and pour into crust. Top with spoonfuls of ...
Lightly grease a ... place the whole graham crackers on it. Cover the crackers with the almonds. Boil the ... to handle break each cracker into 4 slices.
Spray cookie sheet ... cookie sheet with crackers. Melt butter ... and sprinkle with almonds. Bake for ... not get too dark. Cool and break into pieces.
Butter large cookie sheet (with rim). Place graham crackers on cookie sheet. ... graham crackers. Sprinkle almonds on top. Bake ... waxed paper to cool.
Cover bottom of ... Butter foil. Layer crackers in a single ... chocolate.) Refrigerate the pan at this point and when cold, crack into pieces. These freeze well.
Place separated graham crackers over an entire ... unsalted pecans. Bake for 10 minutes at 350 degrees. Remove from oven and place on waxed paper to cool.
Microwave 1 tablespoon ... of pan with graham squares, cutting to ... spread over graham crackers. Sprinkle almonds on top. Microwave ... pieces. For crisp toffee, store, covered, ... About 4 dozen pieces.
Preheat oven to ... cookie sheet with graham crackers (may not use ... crackers. Sprinkle with almonds and bake for ... Enjoy. Store in airtight container.
9 x 13 inch pan. Line pan with crackers sprinkled with nuts. ... pour over crackers. Bake at 375 degrees for 10 minutes. Cut while warm, dip in chocolate.
Melt butter, then ... pan) completely with crackers. Sprinkle almonds over top. Pour ... immediately from pan to waxed paper and can then cut to size before cool.
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