1 - 10 of 109 for graham cracker marshmallow bars
Mix graham crackers, marshmallows, coconut and ... cracker mixture. Pour into 9x13 inch pan. Refrigerate. Cut into bars. These are better the second day.
Put graham crackers, marshmallows, coconut and ... thoroughly. Cut into bars. Chocolate chips ... These keep indefinately in freezer and improve with age.
Preheat oven to ... whisk together flour, cracker crumbs, baking powder ... pan. Place chocolate bars over dough, (may ... lightly browned. Cut into bars.
Break chocolate bar into pieces. Place ... Add milk and marshmallows. Cook on ... refrigerate 3 hours or until firm. Garnish as desired. Makes 8 servings.
Melt marshmallows in 1/2 cup ... heat. Add Hershey bar, broken or ... and vanilla. Place graham cracker crust into pie ... any remains. Smooth and rich.
Melt together in ... 5 almond Hershey bars, 18 large marshmallows and 1/4 cup ... mixture. Pour into graham cracker pie shell. Refrigerate for 2-3 hours before serving.
Melt the candy bars and marshmallows in the milk in a double boiler Cool. Whip cream and fold into the creamed mixture. Pour into crust and chill.
Combine Hershey bar, marshmallows and milk. Melt and let cool. Add whipped cream that has been stiffly whipped and pour into cooked pie shell and freeze.
Make graham cracker crust using crackers ... for topping. Melt marshmallows in 1/2 cup ... 4 almond Hershey bars. Cool. Fold ... Put a few crumbs on top.
Combine graham crackers, butter and ... pan. Melt candy bars, marshmallows and milk over ... over cracker crust and sprinkle with reserved crust mixture.
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