|It's Cool to Cook|
|by Elizabeth Anne Downing|
It's Cool to Cook! is the brainchild of Elizabeth Anne Downing. After teaching food studies to junior high and high school students for many years...
Results 1 - 10 of 55 for graham cracker crust chocolate vanilla pudding cool whip
Result Page: 1
Mix graham cracker crumbs and butter. ... 13"x9" dish. Mix pudding according to package ... and pour over crust. Slice bananas ... over bananas. Spread Cool Whip over all. Drizzle chocolate lightly over Cool ... milk for less calories.
Combine cream cheese, sugar and Cool Whip, mixing until ... the 2 pie crusts, spreading evenly. ... top of the chocolate pudding layer. Frost with Cool Whip and refrigerate.
EXAMPLE: One package of pistachio Instant pudding mix and only ... 3/4 tub of Cool Whip. Pour mixture into chocolate pie crust. Chill to ... chocolate. Refrigerate. Serve cold.
Pour milk into mixing bowl. Add instant pudding. Beat with ... 2 cups of Cool Whip. Spoon into pie crust. Chill 4 ... whipped topping and chocolate curls if desired. Serves 6 people.
Pour milk into ... topping. Spoon into pie crust; chill 4 hours. Just before serving, garnish with remaining whipped topping and chocolate curls, if desired.
Mix cream cheese, ... and 1 cup Cool Whip until creamy. Spread over crust. Mix vanilla pudding and chocolate pudding with 3 ... top with Hershey kisses.
Pour half and half into large bowl. Add pudding mix. Beat with ... mixture. Spoon into crust. Freeze pie ... PIE: Use any chocolate flavor pudding mix ... PIE: Use French vanilla or vanilla flavor pudding mix and graham cracker crumb crust, spreading ... extract with whipped topping.
Combine pudding, gelatin, sugar ... steel bowl and cool. To cool ... until completely cooled. Whip in the Cool ... and pour into crust. Makes 1 ... and serve. Mmmmmmmm Good!
Mix together and ... pan. Mix 1/2 Cool Whip and softened cream cheese. Spread mixture on graham cracker crust. Layer with chocolate and vanilla pudding. Spread remaining ... top. Chill. 8 servings.
Beat whipped topping ... milk and the vanilla, using large ... HIGH for 2 minutes, scraping bowl occasionally. Spoon into pie shell. Chill at least 4 hours.
Result Page: 1
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