Results 1 - 10 of 59 for graham cracker crust chocolate pudding cool whip
Result Page: 1
Cream together first ... cheese mixture on chocolate graham cracker crust. Beat pudding and milk. Spread ... with rest of Cool Whip and mini chocolate chips.
1. Prepare pudding with 1 cup ... gradually blend in chocolate at low speed ... Spoon into pie crust. Freeze until firm, about 4 hours. Garnish as desired.
Mix pudding and milk together. ... pie shell and refrigerate until set. Generously frost pie with Cool Whip. Top with almonds or shaved sweet chocolate.
(Use a 13 ... with 1/2 of Cool Whip. Add 2 ... then spread on graham cracker crust. Next mix large package chocolate instead of pudding with 2 cups ... Chill in refrigerator. Serve.
Beat cream cheese, ... in 1 cup Cool Whip. Pour into graham cracker crust. Top with 1 large package chocolate pudding (mixing with only ... Whip. Chill and serve.
Mix 1 cup ... both packages of chocolate pudding and remaining milk; beat until fluffy. Spoon into pie shell. Top with Cool Whip and chill about 3 hours.
Mix pudding with milk. Then add 1/2 the Cool Whip. Beat with ... smooth. Pour into crust. Spread the ... Whip. Garnish with coconut, chocolate chips, etc.
Heat 1/2 of ... smooth. Stir in graham cracker crumbs; cool. Press mixture ... saucepan, combine vanilla pudding and 1 1/2 ... spoon into pie crust. Chill. Combine chocolate pudding mix and ... serve: spread Cool Whip over pie. Serves ... peanuts and chocolate curls.
Prepare pudding according to packaged ... 1/2 cup of Cool Whip. Spread mixture ... grate a Skor chocolate bar over the top of the Cool Whip. Chill overnight.
Mix pudding and milk. Stir ... Add 2 cups Cool Whip, mix until blended. Pour into pie crust and cover with remaining Cool Whip. Grate chocolate bar over the ... 1 hour. (My favorite.)
Result Page: 1
top of page