- 1. SWEET-IN-BETWEEN GRAHAM CRACKER BARS
- Grease bottom only of 13x9 inch pan. Arrange 15 graham cracker squares to cover ... until smooth. Spread over bars. Refrigerate until firm. ... Keep refrigerated. Makes 48 bars.
Ingredients: 12 (chips .. crumbs .. milk .. squares .. sugar .. vanilla ...)
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- 2. CHOCOLATE-GRAHAM REFRIGERATOR BARS
- In saucepan, melt butter ... Cover; chill. Cut into bars. Store in refrigerator.
Ingredients: 7 (eggs .. marshmallows .. pieces .. sugar .. vanilla ...)
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- 3. EASY GRAHAM BARS
- Mix all ingredients together ... cutting into about 18 bars.
Ingredients: 7 (crumbs .. milk .. morsels .. nuts .. sugar .. vanilla ...)
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- 4. MAKE-AND-MUNCH GRAHAM BARS
- Mix all ingredients well ... pan. Cool, cut into bars.
Ingredients: 6 (crumbs .. milk .. nuts .. sugar .. vanilla ...)
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- 5. NO-BAKE CHOCOLATE GRAHAM REFRIGERATOR BARS
- In saucepan melt butter ... and chill. Cut into bars. Store in refrigerator. Makes 36 bars. These bars taste just like S'mores.
Ingredients: 7 (eggs .. marshmallows .. sugar .. vanilla ...)
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- 6. GRAHAM CRACKER BARS
- In bowl, mix crumbs ... glass. Cool. Cut into bars. Makes 24.
Ingredients: 7 (crackers .. milk .. nuts .. pieces .. sugar .. vanilla ...)
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- 7. GRAHAM CRACKER BARS
- Arrange whole graham cracker squares in bottom ... Chill and cut into bars.
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- 8. GRAHAM CRACKER BARS
- Butter a jelly roll pan. Place whole graham crackers on bottom, cutting ... with a large Hershey bar and spread with a ... in refrigerator to firm up.
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- 9. GRAHAM CRACKER DREAM BARS
- Line cookie sheet with graham crackers. Mix together and ... or overnight. Cut into bars. Store in refrigerator.
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- 10. GRAHAM CRACKER DREAM BARS
- Place a layer of whole graham crackers in bottom of ... until set. Cut in bars or squares.
Ingredients: 4 (milk .. sugar .. vanilla ...)
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