Results 1 - 10 of 197 for goulash soup

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Spice mixture. Dice meat into small cubes. Heat oil and saute for 5 minutes, stirring. Add the onions and continue to cook until the onions are ...

Saute chopped onions in oil for 5 minutes. Add beef cubes, then stir in. Cover and let steam about 15 minutes. Add paprika, peppers, tomato, salt and ...

Cook onions in butter until golden. Add beef and paprika and cook, stirring constantly until slightly browned. Add caraway, garlic, lemon rind and ...

Place 2 cans tomatoes in large soup pot. Mash tomatoes ... also. (Add more at table to each personal taste.) Serve with French bread. Serves 6 large bowls.

In a large soup pot saute bacon ... flour and stir. Cook another 5 minutes, add potatoes and add other ingredients. Top with sour cream dollops and serve.

Brown meat in hot fat; chop into tiny pieces. Brown onions slightly; add chopped meat. Sprinkle with flour and cook 5 minutes. Add rest of ...

Saute onion in 3 tablespoons olive oil. Do not brown. Cook until soft. Add meat, paprika, salt, pepper, tomato, green pepper, caraway seeds, water. ...

Fry brown ground meat. Saute onion in meat. Add stewed tomatoes and kidney beans. Enough water to rinse out all the cans. Simmer. Serve with French ...

Brown the first ... in a large soup pot. Add all ... pepper to taste. Garnish each bowl with dollop of sour cream. Serve with dark bread or onion rolls.

Saute' onion and ... Mix beans and soup in large sauce pan, then add meat mixture and let simmer 1/2 to 1 hour. Stir occasionally. Serve over cooked rice.

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