|Aunt Caroline's Dixieland Recipes|
|by William McKinney|
Drawn from the "treasured memories of Aunt Caroline Pickett, a famous old Virginia cook," the recipes collected in this 1922 volume take the "pinc...
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Results 1 - 7 of 7 for gouda cheese dip
Drain clams, save ... other ingredients except cheese. Add bread ... greased pie dish. Add thinly sliced cheese of choice. Bake at 350 degrees for 20 minutes.
Crumble cheese, chop onions. Mix all ingredients. Refrigerate until served. Best if chilled for a few hours.
Unwrap cheese; let stand ... with fork; blend in milk, wine, mustard, and pepper sauce. Fill shell with cheese mixture. Cover; refrigerate at least 3 hours.
Melt all together, then put in crockpot to keep warm. Use white bread chunks to dip with.
Combine all ingredients except crab meat and bread cubes in 1 quart microwavable container. Microwave, uncovered, at Medium-High 3 to 5 minutes or ...
Boil the carrots ... egg, sugar, Parmigiano cheese, nutmeg and ... ends too), then dip into the 2 ... guacamole, tartar sauce, bearnaise, etc. -Venezuela
In small mixer bowl beat cream cheese, Gruyere, milk ... To serve, stir dip and spoon into ... Remove rind from Gouda cheese; slice into ... of platter. Serves 6.
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