- 1. BUFFALO CHICKEN WINGS WITH BLEU CHEESE DIPPING SAUCE
- Melt butter in a small saucepan. Add hot sauce and remove from heat. ... serve warm with bleu cheese dipping sauce. In small ... and refrigerate until serving time.
Ingredients: 11 (cream .. follows .. gorgonzola .. juice .. mayonnaise ...)
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- 2. FETTUCCINE WITH GORGONZOLA SAUCE
- 1. Bring vermouth to ... by one half. Add cream, bring to boil ... pot. 3. Remove cream sauce from heat. Stir in 1/2 of the Gorgonzola cheese and all the Parmesan. ... and peas or chopped asparagus.
Ingredients: 8 (cheese .. cream .. nutmeg .. salt .. vermouth ...)
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- 3. PASTA WITH GORGONZOLA AND WALNUT SAUCE
- Melt butter in heavy ... Stir in thyme. Add cream and Gorgonzola and stir until cheese melts and sauce thickens slightly. Season with ... Romano cheese and serve immediately.
Ingredients: 9 (cream .. pasta ...)
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- 4. SPRINGTIME VEGETABLE PASTA
- 1. For vegetables and sauce: Cook peas in ... 3. Add chicken stock, cream and basil to skillet. ... 3 minutes. Stir in gorgonzola and let melt in ... chopped parsley. Pass Parmesan cheese separately. Advance preparation: May ... course or 6 as appetizer.
Ingredients: 19 (cheese .. dice .. florets .. half .. leaf .. oil ...)
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- 5. TORTELLINI WITH GORGONZOLA CREAM SAUCE
- For Topping: Mix all ... bowl. Set aside. For Sauce: Simmer cream, Gorgonzola, and nutmeg in ... medium heat, stirring until cheese melts. Cook until mixture ... until top is lightly toasted.
Ingredients: 9 (basil .. cheese .. cream .. crumbs .. nutmeg .. oil ...)
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- 6. ANGELICA'S GORGONZOLA SAUCE FOR PASTA
- Melt cheese, cream, butter, and pepper ... pasta; drain. Pour into sauce. Add basil and toss immediately. Serve immediately.
Ingredients: 6 (basil .. cheese ...)
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- 7. PASTA WITH GORGONZOLA SAUCE AND TOASTED WALNUTS
- Melt butter in heavy ... Stir in thyme add cream and Gorgonzala and stir until cheese melts and sauce thickens. Slightly season with ... and sprinkle with Parmesan cheese.
Ingredients: 8 (cheese .. cream .. pasta .. thyme ...)
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- 8. GORGONZOLA SAUCE FOR FETTUCCINE
- This sauce is creamy and mildly piquant. Gorgonzola is an Italian blue cheese; the imported (or ... is done, add the cream and Parmesan cheese. Drain ... take 10 to 15 minutes.
Ingredients: 6 (cream .. milk ...)
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- 9. PASTA WITH GORGONZOLA AND WALNUT SAUCE
- Melt butter in heavy ... Stir in thyme. Add cream and Gorgonzola and stir until cheese melts and sauce thickens slightly. Season with ... Romano cheese and serve immediately.
Ingredients: 9 (cream .. pasta ...)
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- 10. SPINACH FETTUCCINE WITH GORGONZOLA SAUCE
- Cook fettuccine; while cooking, in medium saucepan, heat heavy cream and egg yolk, stirring ... of pan. Add crumbled gorgonzola cheese and Parmesan cheese, stirring ... fettuccine and top with sauce. Serve immediately.
Ingredients: 5 (cheese .. cream .. yolk ...)
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