- 1. CHICKEN CORDON BLUE
- Lay open chicken breasts. Sprinkle with parsley, garlic powder, salt and pepper. Arrange ham and Swiss cheese and close. Press into crumb mix. Spray ...
Ingredients: 9 (breasts .. cheese .. crumbs .. flates .. ham .. oil ...)
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- 2. CHICKEN CORDON BLUE
- Pound chicken breasts flat. Place one slice of ham and 1/2 slice of cheese on each piece. Top with tomato and spices. Roll up each breast and secure ...
Ingredients: 9 (cheese .. crumbs .. parsley .. spices ...)
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- 3. TURKEY CORDON BLUE CASSEROLE
- Crunchy Crumble Topping as follows: Combine 2 1/2 cups coarse bread crumbs, 1/2 cup each shredded Swiss and chopped walnuts, 1/4 cup melted butter ...
Ingredients: 10 (cheese .. chunks .. flour .. half .. mustard .. nutmeg ...)
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- 4. BREAST OF CHICKEN CORDON BLUE
- Place chicken between 2 pieces of plastic wrap. With meat mallet or rolling pin, pound chicken to 1/4-inch thickness. Place ham slice and cheese ...
Ingredients: 8 (cheese .. ham .. milk .. oil .. soup ...)
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- 5. CHICKEN CORDON BLUE
- Pound breasts thin between 2 pieces of plastic wrap until cutlets are 1/4 inch thick. Discard wrap and season chicken with salt and pepper. Dip each ...
Ingredients: 8 (cheese .. crumbs .. eggs .. ham ...)
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- 6. CHICKEN CORDON BLUE
- Flatten chicken breast. Place 1 slice cheese and 1 slice ham on each and roll. Close with toothpick. Roll in flour and paprika. Cook until brown and ...
Ingredients: 10 (bouillon .. cheese .. cornstarch .. cream .. crisco ...)
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- 7. CALAMARI CORDON BLUE
- Place a slice of ham and cheese on a Calamari steak. Roll up tightly. Weave a toothpick in and out of the fillet. This will keep the Calamari ...
Ingredients: 8 (calamari .. garlic .. ham .. juice .. oil .. optional ...)
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- 8. CHICKEN CORDON BLUE
- Place chicken, boned side up, on cutting board. Place a clear plastic wrap over. Working from the center out, pound lightly with meat mallet to 5 x 5 ...
Ingredients: 9 (cheese .. crumbs .. ham .. lengthwise .. parsley ...)
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- 9. CHICKEN CORDON BLUE
- Lay chicken flat, put ham and cheese in. Secure with toothpicks. Mix flour and paprika and coat chicken. In large skillet, on medium heat, melt ...
Ingredients: 10 (cheese .. cornstarch .. cream .. cube .. flour ...)
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- 10. CHICKEN - HAM - CHEESE ROLL UP (Mock Cordon-Blue)
- Pound chicken into an oblong shape. In the center of each piece place 1 slice ham and 1 slice cheese. Roll up and secure with toothpicks. Place in ...
Ingredients: 6 (breasts .. cheese .. cream .. soup ...)
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