- 1. GOOSEBERRY PIE
- Put gooseberries in sauce ... of sauce pan in pie crust and sport with ... a Dutch apple topping substituted.
Ingredients: 5 (flour .. gooseberries .. pie .. sugar ...)
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- 2. GOOSEBERRY PIE
- Put into saucepan and ... making and rolling out pie crust. Put nearly cool ... set on rack to cool.
Ingredients: 2 (gooseberries ...)
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- 3. GOOSEBERRY PIE
- Drain gooseberries; reserve juice. ... pour into baked 8-inch pie shell. Make a meringue ... lightly browned, about 50 minutes.
Ingredients: 11 (flour .. gooseberries .. sugar .. tartar .. vanilla ...)
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- 4. GOOSEBERRY PIE
- Mix together the gooseberries, ... and salt. Pour into pie shell. Make topping as ... and butter. Sprinkle over gooseberry mixture and bake at 350 degrees about 50 minutes.
Ingredients: 9 (egg .. flour .. gooseberries .. salt .. sugar ...)
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- 5. GOOSEBERRY PIE
- Combine egg, sugar and ... pastry lined 9 inch pie pan. Cover with top ... until crust is golden brown.
Ingredients: 8 (flour .. milk .. sugar ...)
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- 6. GOOSEBERRY PIE
- Put 1 1/2 cups gooseberries into unbaked pie shell. Add 1 cup ... pie cool completely before cutting.
Ingredients: 6 (crust .. flour .. honey .. sugar ...)
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- 7. GOOSEBERRY PIE
- Roll out pastry and fit into 9 inch pie pan. Combine gooseberries, sugar, ... 425 degrees for 50 minutes.
Ingredients: 6 (cornstarch .. flour .. gooseberries .. pie .. sugar ...)
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- 8. GOOSEBERRY PIE
- Remove stems and blossom ends. Wash and drain fruit. To berries add tapioca, sugar, salt and butter and let stand 15 to 20 minutes. Line pan with 1 ...
Ingredients: 6 (gooseberries .. pie .. salt .. sugar .. tapioca ...)
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- 9. GOOSEBERRY PIE
- For ripe gooseberries, reduce ... into a 9 inch pie crust (unbaked). Bake at ... affect the taste of them.
Ingredients: 4 (berries .. flour .. sugar ...)
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- 10. GOOSEBERRY PIE
- Blend all above ingredients ... above mixture on unbaked pie crust. Then add top ... minutes more at 350 degrees.
Ingredients: 5 (egg .. flour .. gooseberries .. sugar ...)
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