Results 1 - 5 of 5 for goose soup

Brush goose with olive oil ... in a fan shape on plate. Pour sauce down the center. Garnish with parsley. Serve accompanied by extra sauce for the table.

Slice and quarter ... salt and pepper to taste and top with the cream of chicken soup. Bake at 350 degrees for 20 minutes covered with glass lid or foil.

Clean, singe, wash ... to 7 pound goose. Stuff with ... in the consomme soup. Simmer 5 ... servings. Follow package directions on ready-to-use stuffing mix.

In a 1 ... potatoes. Pour mushroom soup over this, then ... cabbage are tender. If cheese is used, put it on approximately 5 minutes before finishing baking.

Debone the geese ... pepper. Prepare the soup mix and water ... soup and water; simmer about 2 hours. No one will guess that they are eating wild geese!


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