- 1. GOBS
- Cream sugar and shortening, ... Spread filling between two gob cakes.
Ingredients: 14 (buttermilk .. cocoa .. eggs .. flour .. soda .. sugar ...)
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- 2. GOB CAKE FROM PENNSYLVANIA
- Mix together the above ... above mixture with the gob filling until fluffy. Frost ... that. Cut into 24 squares.
Ingredients: 12 (crisco .. eggs .. flour .. milk .. oil .. salt ...)
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- 3. GOB CAKE
- Mix above ingredients with ... other wax paper. Cut gob cake in squares.
Ingredients: 11 (eggs .. milk .. oil .. sugar .. vanilla .. whites ...)
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- 4. GOBS
- Mix together Crisco, sugar, ... light. To fill the gobs, take 2 gob ... you are ready to eat.
Ingredients: 16 (buttermilk .. cocoa .. crisco .. flour .. milk ...)
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- 5. PUMPKIN GOBS
- Mix well sugar, Crisco, ... refrigerate before spreading on gobs.
Ingredients: 10 (crisco .. egg .. flour .. milk .. soda .. spice ...)
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- 6. PUMPKIN GOBS
- Cream sugar, oil, eggs ... When cool, fill with gob filling. Put all ingredients ... with another. These freeze well.
Ingredients: 13 (cloves .. eggs .. flour .. milk .. oil .. sugar ...)
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- 7. GOB CAKE
- Mix according to cake mix on the box. Then add rest of the ingredients and beat for 3 minutes or until mixed well. Take 2 cookie sheets. Put wax ...
Ingredients: 10 (eggs .. milk .. oil .. sugar .. vanilla .. whites ...)
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- 8. GOB FILLING (COOKED)
- Cook until thickened and then let cool. Beat: Then add both mixtures together and fill Gobs.
Ingredients: 7 (crisco .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 9. GOBS
- Cream shortening, sugar and eggs. Sift flour and soda. Add mixture alternately with milk and coffee. Drop by spoonfuls onto an UNGREASED cookie ...
Ingredients: 13 (cream .. eggs .. flour .. milk .. salt .. soda ...)
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- 10. GOBS
- GOBS - Cream together first ... 5-7 minutes. Fill cooled gobs.
Ingredients: 17 (buttermilk .. cinnamon .. cocoa .. eggs .. flour ...)
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