|by Maggie Foard|
Goat Cheese combines the recipes for foods you love with the natural goodness of goat cheese and goat's milk.
Tip: Try cheese pasta for more results.
1 - 10 of 12 for goat cheese pasta
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In a skillet ... water cook the pasta and drain it ... 2/3 of the goat cheese with the reserved ... Sprinkle the pasta with the remaining goat cheese. Serves 2.
Preheat broiler. Combine ... medium-high heat. Add pasta mixture and spread ... minutes. Sprinkle with goat cheese. Broil until ... 20 minutes. Serves: 8.
Cook pasta in large pot ... shrimp. Cook until shrimp are heated through. Pour sauce over warm pasta. Top with goat cheese, season with salt and pepper.
Cook pasta as directed, reserving ... walnuts and 1/4 cup goat cheese, adding pasta water by the tablespoon. Sprinkle with remaining goat cheese. Serve.
Bring a large ... to boil. Cook pasta as directed. In ... juice, salt and cheese. Toss to ... time to desired consistency. Delicious, low-fat, and healthy!
In medium bowl, ... stirring occasionally. Cook fettuccine as directed, drain. Toss with chicken mix. Sprinkle with pine nuts and crumbled goat cheese.
Melt butter in ... into strips. Cook pasta until al dente. ... ingredients together in food processor. Mix pesto with chicken mixture, and serve. Serves 6.
Heat the oil ... pepper, butter and goat cheese. Stir the ... crisp. Cook the pasta until al dente ... and garnish it with pine nuts and a sprig of thyme.
To peel and ... continuing.) 2. Cook pasta according to package ... to cook, add cheese to tomato mixture ... hot or at room temperature. Makes 6 servings.
In large saucepan, ... Swiss chard. Drain pasta and Swiss chard. ... half & half, goat cheese, 1/4 cup ... serving bowl. Garnish with remaining nuts. Serves 6.
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