1 - 10 of 12 for gingerbread men decorating
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1. Combine cake ... surface. Cut with gingerbread man cookie cutter. ... in head section of cookie before baking. Makes 12 to 14 six-inch gingerbread men.
If you are ... as desired. For gingerbread men, press raisins ... Use bits of candied fruits and licorice for other trim. Makes 2 dozen regular cookies.
Cream sugar and ... at 350 degrees until light brown, 8-10 minutes. Cool 1-2 minutes. Remove to rack. If desired decorate with tube icing. Makes 72 men.
Cream butter and sugar. Stir in next 3 ingredients. Mix all other ingredients in a separate bowl. Don't pack flour!! Add to butter mixture. Chill for ...
Combine cake mix, ... surface. Cut with gingerbread man cookie cutter. ... apart. Decorate. Bake at 375 degrees for 8 to 10 minutes. Remove to cooling rack.
Cream butter and ... 4 or 7-inch gingerbread man cutter, and ... top of gingerbread men; invert and ... rack to finish cooling. Trim with decorate icing.
Combine cake mix, ... surface. Cut with gingerbread man cookie cutter. ... with assorted candies decors or raisins. Bake ... head of cookie before baking.
Cream butter, brown ... with 4 inch gingerbread man cutter. Place ... consistency. Frost gingerbread men or use pastry ... Makes 2 1/2 dozen 4 inch cookies.
Yield: about 50 gingerbread men. Equipment: hand-held ... cookies using the pastry bag. Let the cookies stand for 20 minutes, or until the icing is set.
Spicy gingerbread figures are fun ... Remove from baking sheets; cool on racks. Decorate with confectioners' sugar icing. Makes 5 dozen (4 inch) cookies.
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