|Belgian Ale (Classic Beer Style Ser)|
|by Pierre Rajotte|
Pierre Rajotte traveled the globe in search of the ultimate brew and found that Belgian ale is the pinnacle of artistic brewing complexity.
Tip: Try ale batter for more results.
Results 1 - 10 of 15 for ginger ale batter
Result Page: 1
Mix pancake batter according to directions, substituting beer or Ginger Ale for milk. Roll ... oil. Brown well on both sides. Add salt and pepper to taste.
Beat eggs slightly. ... pepper; stir well. Add ginger ale to make batter thickness desired. Dip onion rings and fry in deep fat at 350 degrees until brown.
Dry squash on ... and beer or ginger ale. Stir thoroughly. ... whites. Dip zucchini slices in batter. Fry at 360 degrees until uniformly browned. Serves 4.
Blend ingredients together thoroughly. Dip fish in and deep fry.
Mix pancake batter according to directions ... fillets in pancake mix and place in hot cooking oil. Brown well on both sides. Add salt and pepper to taste.
Sift flour, sugar, ... mixture is moistened. Batter should be lumpy. ... crumbled, crisp bacon. GINGER ALE MUFFINS: Use 1 ... well-drained rinsed canned blueberries.
Whisk together flour, ... butter. If the batter is too thick, ... is too thin, then add a tablespoon of flour until it has a consistency of heavy cream.
Cream butter until ... and a little ginger ale. Continue adding ... electric mixer until batter is smooth. Pour ... be slightly longer for 10" tube cake.
Cream butter until ... and a little ginger ale. Continue adding ... electric mixer until batter is smooth. Pour ... flops, I don't want to hear about it.
Here is the ... and a little ginger ale. Continue adding ... electric mixer until batter is smooth. Pour ... time will be slightly longer for 10 inch cake.)
Result Page: 1
top of page