- 1. GERMAN POTATO SALAD
- Mix all ingredients together. Mix in bacon fat a little at a time to taste.
Ingredients: 8 (fat .. vinegar ...)
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- 2. GERMAN STYLE NEW POTATO SALAD
- Cook potatoes in boiling water until done. Drain. Halve any large potatoes. In large bowl mix cooked potatoes, lettuce, curly endive, eggs, radishes, ...
Ingredients: 11 (bacon .. eggs .. endive .. lettuce .. onions .. potatoes ...)
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- 3. GERMAN-STYLE NEW POTATO SALAD
- Peel strip around center of each potato. Cook potatoes in boiling water, 25-40 minutes for whole potatoes. Drain. Halve any large potatoes. In bowl, ...
Ingredients: 11 (bacon .. endive .. lettuce .. potatoes .. radishes ...)
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- 4. HOT GERMAN NOODLE SALAD
- Cook noodles. In large skillet, fry bacon until crisp. Add onion and cook until tender. Stir in sugar, flour, salt, and pepper. Add water and ...
Ingredients: 12 (celery .. flakes .. flour .. noodles .. onion .. radishes ...)
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- 5. HOT GERMAN POTATO SALAD
- Cook potatoes in boiling salted water about 30 minutes or until tender. Drain well and cool slightly. Peel and cut potatoes into 1/2 inch cubes; ...
Ingredients: 11 (bacon .. flour .. onion .. potatoes .. salt .. seeds ...)
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- 6. BAKED GERMAN POTATO SALAD
- Cook bacon and drain fat. Measure 1/4 cup fat in skillet. Add celery and onion. Cook 1 minute. Blend in flour. Stir in water and vinegar, cook ...
Ingredients: 12 (flour .. onions .. salt .. sugar .. vinegar ...)
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- 7. BAKED GERMAN POTATO SALAD
- Cook bacon in large skillet; drain off fat. Measure fat and return 1/4 cup to skillet. Add celery and onion; cook 1 minute. Blend in flour. Slowly ...
Ingredients: 12 (bacon .. celery .. flour .. onion .. potatoes .. radishes ...)
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- 8. GERMAN POTATO SALAD (HOT)
- Slice potatoes into top of double boiler over hot water simmering. Fry bacon in small skillet until crisp; add and saute 1/2 cup onion until tender. ...
Ingredients: 13 (bacon .. flour .. onion .. parsley .. radishes ...)
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