Results 1 - 10 of 28 for german kuchen

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Mix together first four ingredients, then cut in the butter. Beat egg in measuring cup, then fill cup with milk to equal one full cup. Add vanilla to ...

Sift together flour, 1/2 cup sugar, baking powder and salt. Fold in cream (whipped). Pat into a greased 9 x 13 inch baking dish. Then place sliced ...

Scald milk and ... beat. Spread over kuchen dough and sprinkle ... prunes, apples, apricots, rhubarb may also be used, or fruit of your choice. Spread on top.

Put soda in buttermilk. Mix rest of ingredients, except apples. Add apple sand sprinkle top with following: 1/4 tsp. cinnamon 1/2 c. chopped nuts ...

Beat egg yolks, butter, milk, sugar until blended. Then add flour to make a stiff dough. Heat oven to 400 degrees and heat cookie sheets (tin or ...

Mix and let ... 1/3 custard in each shell. Mix sugar and cinnamon together and sprinkle over top. Bake at 375 degrees. Mix well. Makes about 15 kuchens.

Mix flour, 1/4 cup sugar, baking powder and salt, cut in butter until crumbly, press into bottom of spring form (9 inch) pan. Arrange peaches on top, ...

Use any sweet roll dough. Double this for three. Mix sugar and flour. Add remaining ingredients. Roll crust to 1/4" thick or less. Press in round ...

Sift together flour, baking powder, salt and sugar. Add butter, egg and vanilla, mix well with fork or spoon; roll out on floured board, using very ...

Sift flour, baking powder, salt and sugar together. Cut in shortening. Beat eggs. Add milk and beat again. Blend with flour mixture. Beat well for a ...

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