Results 1 - 10 of 30 for gem cookies

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Cream butter and sugar. Add egg yolks. Beat well. Add flour and mix well. Chill dough for easier handling. Make small balls of dough and dip in ...

Simmer raisins in water until water is absorbed, then cool completely. Cream together shortening, sugar, eggs and vanilla. Add flour, soda and salt. ...

Preheat oven to ... sheets. Press thumb in center of each ball, fill with jam. Bake 10 to 12 minutes or until lightly browned. These cookies can be frozen.

Preheat oven to ... with jam. Bake 10 to 12 minutes or until lightly browned. TIP: Noel Cookie Gems can be made ahead and frozen. Makes about 4 1/2 dozen.

In large mixing ... with jam, jelly, or preserves. Bake at 400 degrees for 10 to 12 minutes or until lightly browned. These cookies can be made and frozen.

Cream sugar, butter and oil until light and fluffy. Beat eggs and vanilla. Add dry ingredients and mix well. Use size 40 ice cream scoop or make ...

Combine first 4 ingredients in a heavy saucepan and bring to a hard boil. Remove from heat and add peanut butter and mix well. Add vanilla and oats. ...

Cream shortening and butter. Add sugar and crushed ammonia. Add flour and coconut. Roll into small balls. Bake 10 minutes at 325-350 degrees. You can ...

Combine sugar, shortening, egg and vanilla. Blend well. Add dry ingredients and sour cream alternately until done. Shape into 1 1/4 inch balls. Roll ...

Shape into small balls. Press balls into each muffin tin and work up around the sides making small cups. Mix together and put 1 tablespoon in each ...

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