|Juicing, Smoothies & Blended Drinks|
|by Suzannah Olivier|
It is a full-color visual guide to fruits, vegetables and other ingredients that can be juiced, and highlights those that provide the most nutrien...
1 - 10 of 53 for gelatin drink
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(Add 1/2 teaspoon or more of each spice if you like your tea highly spiced.) Combine all ingredients in large bowl. Stir well. Store in airtight ...
Mix all ingredients together well. Use 3 teaspoons mix to one coffee/tea cup of boiling water. Yield: 50 cups.
CRUST: Mix all ... cool. FILLING: Add gelatin to 1 cup ... pie shell and chill until set. Yield: 4 servings, each = 1/4 protein, 1 bread, 1 fruit serving.
In mixing bowl, stir sugar, gelatin, and salt ... shapes from the gelatin in the pan. Remove shapes from pan with pancake turner. Eat with your fingers.
Combine hot water, cherry gelatin, powder and ... or ice cube trays. If using ice cube trays, freeze partially, then insert ice cream sticks; freeze firm.
Combine all ingredients in blender; mix at top speed until smooth. NOTE: If desired, a whole egg can be whipped into the drink. Healthy and fast!
Pour diet drink into bowl. Set aside. Soften gelatin in wine in ... 1/2 cupful into each of six small serving dishes. Makes 6 servings, 63 calories each.
Dissolve gelatin in water; cool. Add juice drink and ginger ale. Serve over crushed ice. 12 servings (6 oz. each), 18 servings (4 oz. each)
In a large ... dissolve sugar and gelatins in boiling water. ... concentrate, lemon juice, drink mix and cold ... slush and ginger ale. Makes about 6 quarts.
Dissolve Jello gelatin, instant soft drink mix, and sugar ... sugar in 2 cups boiling water. Add 2 cups orange juice. Then freeze pops as directed above.
Result Page: 1
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