|by Michael Turback|
North Americans brew 235 million cups of java every day, making it the most popular drink in the country.
Results 1 - 10 of 53 for gelatin drink
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Combine all ingredients in blender; mix at top speed until smooth. NOTE: If desired, a whole egg can be whipped into the drink. Healthy and fast!
Mix all ingredients together well. Use 3 teaspoons mix to one coffee/tea cup of boiling water. Yield: 50 cups.
CRUST: Mix all ... cool. FILLING: Add gelatin to 1 cup ... pie shell and chill until set. Yield: 4 servings, each = 1/4 protein, 1 bread, 1 fruit serving.
In a large ... dissolve sugar and gelatins in boiling water. ... concentrate, lemon juice, drink mix and cold ... slush and ginger ale. Makes about 6 quarts.
Pour diet drink into bowl. Set aside. Soften gelatin in wine in ... 1/2 cupful into each of six small serving dishes. Makes 6 servings, 63 calories each.
(Add 1/2 teaspoon or more of each spice if you like your tea highly spiced.) Combine all ingredients in large bowl. Stir well. Store in airtight ...
Dissolve Jello gelatin, instant soft drink mix, and sugar ... sugar in 2 cups boiling water. Add 2 cups orange juice. Then freeze pops as directed above.
Combine hot water, cherry gelatin, powder and ... or ice cube trays. If using ice cube trays, freeze partially, then insert ice cream sticks; freeze firm.
Dissolve gelatin in water; cool. Add juice drink and ginger ale. Serve over crushed ice. 12 servings (6 oz. each), 18 servings (4 oz. each)
In mixing bowl, stir sugar, gelatin, and salt ... shapes from the gelatin in the pan. Remove shapes from pan with pancake turner. Eat with your fingers.
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