1 - 10 of 497 for gelatin desserts

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Soften gelatin by soaking in ... or fresh pineapple juice, always heat to boiling point before adding to gelatin mixture or it will prevent congealing.

Prepare Jell-O according ... cocktail. Pour mixture into fancy dessert cups and chill until firm. Top with whipped cream or Cool Whip and a cherry as garnish.

Soften gelatin in cold water. ... hours. Turn onto board lightly covered with powdered sugar, cut into cubes with sharp knife and roll in powdered sugar.

Mix pineapple with ... marshmallows and walnuts. Stir until well mixed. Chill until cool and firm. This dessert cannot be molded. Walnuts may be omitted.

Mix jello with 1 cup hot water and 1 cup juice. Add orange sherbet, drained oranges, and pineapple. Mix together and refrigerate until slightly ...

Warm grape juice ... in it. Dissolve gelatin in 1/4 cup ... Pour remaining 5/8 cup grape juice mixture gently into bowl and return to refrigerator to chill.

Dissolve gelatin in cold water. ... whip mixture in. Put in 9x13 pan, top with whip cream (Cool Whip) and sprinkle coconut on top and/or nuts are good also.

Blend crushed graham crackers with melted butter. Put half of mixture on bottom of dish (approximately 8x12 baking dish). Mix egg yolks, 1 cup sugar, ...

Dissolve Jello in water. Add fruit with juices. Chill until set. Mix sour cream, cream cheese, and sugar. Spread on top.

Boil 5 cups ... packets Knox plain gelatin in 1/2 cup ... all Jello and milk mixtures are used, ending with Jello layer. Cut in 2 inch squares and serve.

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