Results 1 - 10 of 60 for garlic spread from

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Mix all together until well blended. Refrigerate. Serve with warm rolls or crackers. Makes 1 cup.

With hand mixer, ... well mixed. Add garlic powder and vinegar, ... Fill hollowed bread basket with cheese mixture. Surround bread basket with bread cubes.

Finely chop black ... bread lengthwise open. Spread mixture on bread. ... spread. Bake on cookie sheet at 350 degrees for 10-15 minutes or until bubbly. Enjoy!

Put butter in ... add parsley and garlic, beating well ... beaters on high and beat until it gets thick. Put in jar and store in refrigerator. Makes 2 quarts.

In a small ... of cream cheese, garlic salt to taste, enough ... to give color and mix until soft. Use milk after spread has been refrigerated to soften.

Combine stock with garlic cloves in small ... strip back husks from corn and remove ... with paper towels. Spread each ear with ... often. Yield: 2 dozen.

Peel outer skin from garlic; leave head ... blended. Stir in chives. Store spread in refrigerator. Serve over warm slices of French bread. Yields 1 1/2 cups.

Combine cream cheese ... garnish. NOTE: This spread can be used in ... after making it. It tastes better if made the day before to let the garlic blend.

Cut head of garlic diagonally in half. Spread 1 teaspoon of ... garlic and serve softened cloves on a baguette with chevre and sliced sundried tomatoes.

Soften butter in microwave and mix garlic powder in butter. Spread on bread and bake at 425 degrees until brown.

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