- 1. STEAMED GARLIC MEDIUM SIZE PRAWNS
- Remove heads and legs of prawns. Wash, clean and ... wok. Stir in mashed garlic. Dish up. Add ... soy, then garnish with parsley.
Ingredients: 4 (bean .. garlic .. parsley .. prawns)
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- 2. GRILLED PRAWNS WITH GARLIC AND LEMON
- Saute garlic, onions and parsley. ... the marinade over the prawns and let set in ... before removing from the heat.
Ingredients: 9 (brochettes .. garlic .. lemon .. onions .. parsley ...)
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- 3. CHINESE PRAWNS IN CHILI SAUCE (KAN SHAO MING HSIA)
- Wash prawns. Cut off tail ... Fry ginger, green onion, garlic and peppers. Add seasonings. ... Mix well. Serve while hot.
Ingredients: 13 (ketchup .. oil .. peppers .. prawns .. salt .. sauce ...)
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- 4. GNOCCHI CON RAGU DI GAMBERI
- Boil potatoes without peeling, ... a pan, sauté the garlic clove in a little ... in the sauce before serving.
Ingredients: 9 (cheese .. chili .. clove .. onion .. raw .. sauce ...)
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- 5. PRAWNS IN MANGO SAUCE
- Heat the oil in a large pan. Add the prawns, garlic and carrots, then sautee ... Then pour the sauce. . Camua
Ingredients: 8 (carrots .. diagonally .. garlic .. liqueur .. mustard ...)
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- 6. GRILLED RED CHILI PRAWNS WITH GREEN PAPAYA SALAD
- Marinate the shrimp. In ... small bowl, combine sugar, garlic, lemon juice, vinegar ... per side. Arrange cooked prawns on top of salad. ... knot. Makes 4 appetizer servings.
Ingredients: 13 (juice .. oil .. pieces .. shells .. strips .. sugar ...)
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- 7. CIOPPINO
- Combine spices. Add parsley and garlic, peppers. Toss with ... add 1/3 spinach. Add prawns and add last of ... a big bowl for shells.
Ingredients: 18 (basil .. garlic .. marjoram .. oil .. oregano .. parsley ...)
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- 8. SEAFOOD FETTUCINI
- Pour clam juice into ... in small saucepan. Add garlic and cook 30 seconds. ... over drained pasta. Pre-boil prawns before adding to sauce. ... butter before adding to sauce.
Ingredients: 8 (clams .. cream .. flour .. legs ...)
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- 9. CIOPPINO
- In a large kettle, ... carrots, bell pepper and garlic in olive oil until ... canned clams (with juice), prawns, scallops, white wine, ... (for dipping French bread into).
Ingredients: 23 (basil .. juice .. leaf .. oil .. parsley .. prawns ...)
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- 10. SEAFOOD RICE
- Saute garlic in hot oil (use ... add 1 tablespoon rice vinegar.
Ingredients: 6 (prawns ...)
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