- 1. PORK TENDERLOIN WITH GARLIC MUSTARD SAUCE
- Slice pork diagonally and flatten slightly. ... and keep warm. Add garlic and onion to pan ... turning to coat with sauce.
Ingredients: 10 (broth .. flour .. honey .. mustard .. oil .. onion ...)
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- 2. GARLIC GRILLED PORK TENDERLOIN
- Combine first 6 ingredients; stir well. Place tenderloins in a 12x8x2 inch ... to serve. Yield: 6 servings.
Ingredients: 7 (oil .. rosemary .. salt .. tenderloins .. vinegar ...)
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- 3. THAI SOUP - KAEN RON
- The original version of ... chicken and and the pork tenderloin into 1/2 inch cubes. ... along with the onions, garlic, anchovy paste, and ... freshly chopped parsley or cilantro.
Ingredients: 14 (cucumbers .. cup .. eggs .. parsley .. sauce .. threads ...)
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- 4. CHINESE SWEET AND SOUR PORK (KU LAU JOU)
- Cut pork into bite size cubes. ... pattern. Heat oil. Add garlic, onions, mushrooms, bamboo ... Mix well. Serve while hot.
Ingredients: 19 (carrot .. cornstarch .. garlic .. juice .. ketchup ...)
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- 5. STUFFED PORK TENDERLOIN
- Impress your guests with this over-the-top rendition of stuffed pork loin. A symphony of ... butter 2 minutes, add garlic and saute 2 minutes ... Internal temperature should read 165.
Ingredients: 14 (cheese .. crumbs .. finely .. oil .. paprika .. parsley ...)
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- 6. CHINESE EGG ROLLS
- Mix together, soy sauce, water, garlic and lemon juice. Add the chicken and pork. Cover tightly and ... Reheat in oven to serve.
Ingredients: 22 (cloves .. lemon .. mushrooms .. mustard .. oil ...)
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- 7. GREEN CHILIE
- Brown shoulder steak in olive oil. Add garlic. Add remaining ingredients. Cook for 2 hours or until pork tenderloin is tender. Chill overnight. ... and serve with warm tortillas.
Ingredients: 10 (broth .. chilies .. oil .. steaks .. tomatoes ...)
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- 8. PULLED PORK BARBECUE WITH EQUAL
- 15% calorie reduction from traditional recipe. Rub pork with 1 teaspoon chili powder and garlic powder; place in baking ... substitute 8 packets Equal® sweetener. Equal
Ingredients: 15 (extract .. garlic .. mustard .. onion .. smoke ...)
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- 9. PORK TENDERLOIN
- Combine all ingedients. Pour over the meat and marinate overnight. Put meat into a shallow baking dish with the marinade. Bake, uncovered, at 350°F ...
Ingredients: 8 (cinnamon .. honey .. sauce .. sugar .. vinegar ...)
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- 10. BURRITO JALISCO (MEXICAN PORK)
- Put all ingredients into a large Crock-pot. Cook on medium heat for 6-8 hours until meat is tenderly cooked throughout. Slice: onion, tomato, ...
Ingredients: 12 (cheese .. cream .. garlic .. guacamole .. onions ...)
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