- 1. BRAISED CHICKEN WITH FENNEL AND WHITE BEANS
- Braised in white wine, tomatoes and rosemary, this chicken is moist and flavorful. ... from pan. Add onion, garlic, fennel and bell ... General Mills, used with permission.
Ingredients: 13 (oil .. rosemary .. strips .. wedges ...)
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- 2. GINGER-GLAZED SALMON STEAK
- Preheat oven to 450 degrees. Make glaze: In a small saucepan combine all ingredients and bring to a boil. Simmer 30 seconds and remove from heat. ...
Ingredients: 15 (asparagus .. cilantro .. garlic .. oil .. only ...)
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- 3. SHERRY SMOKED CHICKEN
- Combine dry sherry, vinegar, teriyaki sauce, garlic, onion and brown ... large, shallow dish. Place chicken in dish turning once ... Yield: 15 to 20 servings.
Ingredients: 8 (broiler-fryers .. sauce .. sherry .. sugar .. vinegar ...)
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- 4. 57 AND HONEY GLAZED KABOBS
- In a small saucepan, ... serving bowl. Add the chicken pieces to the cooled ... oil. Sprinkle lightly with garlic and onion powder. Grill over white hot coals 12 to ... several hours for best flavor.
Ingredients: 14 (honey .. salt .. sauce .. skewers .. spray .. tomatoes ...)
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- 5. GRILLING WITH TERIYAKI SAUCE
- Combine ingredients except for ginger and garlic in a saucepan. Cook ... to baste or marinate chicken, spareribs, or mixed ... tomatoes before barbecuing over white-hot coals. Season hamburger ... burn, add water or wine if needed. Roast is ... lightly with olive oil spray.
Ingredients: 7 (bourbon .. sauce .. sugar ...)
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- 6. TUSCAN ONION SOUP
- Combine beef and chicken stock in a stock ... lightly browned, adding minced garlic during the last few ... De-glaze the skillet with wine. Reduce wine mixture ... minced parsley as a garnish.
Ingredients: 11 (cheese .. garlic .. oil .. onions .. slices ...)
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- 7. ROTISSERIE CHICKEN FETTUCCINI W/ WHITE WINE CREAM
- 1. Remove meat from the chicken by tearing off bite ... stir in asparagus and garlic. Saute for a ... with in 1 cup white wine and the vinegar, increase ... top for presentation. . K. Taylor
Ingredients: 15 (juice .. lumps .. mushrooms .. oil .. sections ...)
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- 8. CHICKEN IN CREAM SAUCE
- Cut chicken into 1 1/2 inch pieces. Combine chicken and garlic in a skillet with wine over medium heat. When ... boil; add garlic and white pepper. Stir corn starch ... serve over pasta or rice.
Ingredients: 10 (breasts .. cloves .. cream .. florettes .. mushrooms ...)
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- 9. CHICKEN TORTELLINI SOUP
- In a large saucepan or soup pot, combine water, chicken broth, cream of chicken ... 10 1-1/2 cup servings. .
Ingredients: 12 (broth .. carrots .. leaves .. onion .. soup ...)
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- 10. CHEF GORDY'S CHICKEN CASSEROLE
- Clean, de-fat and slice the chicken breasts into long strips, season with onion, garlic powders and black pepper ... about one cup of wine over the top. Preheat ... bread. Makes about 4 servings.
Ingredients: 17 (cheese .. garlic .. milk .. mushroom .. noodles ...)
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