1 - 10 of 100 for garlic butter biscuits

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In saucepan melt butter, add olive ... herbs, vegetables and garlic and fry 2 ... a 2-3 inch biscuit cutter. Put cooled ... Use Pillsbury flaky biscuits (from a tube) ... Great for Thanksgiving leftovers!

In a saucepan melt butter, add olive ... herbs, vegetables and garlic and fry 2 ... a 3 inch biscuit cutter. Put cooled ... Use Pillsbury flaky biscuits (from a tube) ... when in a hurry.

Preheat over to ... scoop to give biscuits a nicer shape. Combine butter and garlic over med heat ... breakfast, brush with plain butter or honey butter.

Preheat oven to ... cut in peanut butter until mixture is ... is cold. This causes the biscuits to become nice and crunchy, the doggies LOVE IT! . Taylor

Mix together to ... sections for one biscuit at a time ... greased pan. Bake at 325 degrees for 10 to 12 minutes. Place butter on top and allow it to melt.

Heat oven to ... golden brown. Mix butter & garlic powder. Brush garlic mixture over warm biscuits before removing from ... warm. Makes 12. Serving Size: 4

Preheat over to ... bowl. Spoon the garlic mixture in equal amounts over each biscuit. Bake on ... warm. Makes 8 biscuits. Can be ... Cheddar Biscuits... yum!! .

Coat a baking ... soda, salt and garlic. Add the butter. Using a ... sheet. Bake at 400 degrees for 18 to 20 minutes or until the biscuits are golden brown.

In 10-inch non-stick ... low heat, melt butter with garlic. Coat biscuits with Parmesan cheese, ... slide back into skillet; cover; cook 10 to 12 minutes.

Combine spinach or ... quart casserole. Separate biscuit dough, cut into quarters. Dip each in butter. Arrange around ... until brown. Top biscuits with remaining cheese. Serves 4.

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