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Results 1 - 10 of 359 for garlic butter.

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1. HERBED SHRIMP IN GARLIC BUTTER
Shell and de-vein shrimp, ... separate bowl, cream together butter, garlic and parsley. In a ... onion, if desired. 6 servings.
Ingredients: 11  (mushrooms .. oregano .. salt .. thyme ...)
2. CHICKEN STRIPS WITH GARLIC & BUTTER SAUCE
Lightly brown chicken strips ... pan. Melt 1/2 stick butter and saute chopped garlic cloves in same frying ... sprinkle chopped parsley on top.
Ingredients: 5
3. BROCCOLI IN GARLIC BUTTER
Trim broccoli; cut into ... and tender crisp. Heat butter and olive oil in skillet. Add garlic and rosemary. Add broccoli ... Swiss or Mozzarella if desired.
Ingredients: 6  (broccoli .. oil ...)
4. SHRIMP IN GARLIC BUTTER
Place butter in custard cup. Microwave ... until melted. Stir in garlic powder and parsley flakes. ... 1/2 to 2 cups shrimp.
Ingredients: 4  (flakes .. shrimp ...)
5. STEAMED CLAMS WITH GARLIC BUTTER
Arrange 1/2 of the ... with remaining clams. Combine butter, garlic, parsley and lemon ... into garlic butter. Serves 4.
Ingredients: 5  (juice .. parsley ...)
6. DILLY BUTTER GARLIC SAUCE
In saucepan cook garlic in 1 tablespoon of the butter until golden. Add remaining ... meat. Makes 3 1/2 cups.
Ingredients: 4  (juice ...)
7. GRILLED SALMON WITH LIME - GARLIC BUTTER
Brown garlic in butter until lightly browned. Combine ... drizzle over salmon. Six servings.
Ingredients: 7  (juice .. sauce .. steaks ...)
8. SCALLOPS IN GARLIC BUTTER
Cut scallops into quarters, if large. In skillet melt butter over low heat. Saute garlic until golden brown, remove ... 10 minutes or until tender.
Ingredients: 9  (crumbs .. flakes .. mustard .. paprika .. sherry ...)
9. SHRIMP IN GARLIC BUTTER
Place butter in custard cup. Microwave ... until melted. Stir in garlic powder and parsley flakes. ... for 1 to 2 minutes.
Ingredients: 4  (flakes ...)
10. CHICKEN STRIPS IN GARLIC AND BUTTER SAUCE
Cut chicken into strips. Put salt, pepper, garlic powder, and then flour ... chicken in 1/2 cup butter. While sauteing chicken, ... 30 minutes. Serve over rice.
Ingredients: 8  (breasts .. broth .. flour .. parsley ...)
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