1 - 10 of 45 for funny cake
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For Sauce: Melt ... and vanilla. For Cake: Sift dry ... pie pan lined with pastry. Pour sauce over top. Do not stir. Bake at 350 degrees for 50-55 minutes.
Pour into pie ... combined. Add it alternately with milk. Pour cake part over the chocolate. This makes 2 funny cakes. Bake at 375 degrees for 45 minutes.
Mix pastry, press into paste, high sides as possible. Sauce: Melt chocolate and sugar and water. Boil, add butter and take off heat, add vanilla and ...
First you will need 1 (9") pie crust. (Mix by hand.) LOWER PART: Combine sugar and cocoa. Add hot water and vanilla. (Mix by hand.) UPPER PART: Cream ...
Put blueberries, water ... over top of cake mixture. Bake at ... or until cake is done. NOTE: Frozen blueberries can be used but omit water. (Lehighton)
Prepare cake mix according to ... cake springs back when touched and crust is brown. Best when served warm. For richer cake, use double amount of sauce.
Combine in a ... 35 minutes. It's not the most gorgeous looking pie/cake, hence the name; but tastes good! You might want to garnish with whipped cream.
Cream together the ... gradually. Pour over cake batter. Bake in ... one 9-inch pie. A funny cake pie because the top chocolate layer goes to the bottom.
Cream sugar and shortening. Add the combined milk and egg, alternately with flour and baking powder. Add flavoring and set aside until lower part is ...
Make a blueberry ... cool to lukewarm. Cake batter: Cream butter; ... degrees for 30-35 minutes or until cake tests done. Yield: 8 servings, 384 calories.
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