1 - 10 of 518 for fully cooked ham
In a large ... a layer of ham or prosciutto and ... 3.4mg iron, 2.9mg Vitamin C, 4.4IU Vitamin D, 14.4g saturated fat, 1.6g polyunsaturated fat, 1.7g sugar.
Put all ingredients, except ham, in a ... temperature of 140°F on a meat thermometer. (Bag may darken as the ham cooks, but this ... it is not burning!)
Combine potatoes, onion and ham in a lightly ... potatoes. Cover and cook on low 7 ... teaspoon cream of tartar; drain and proceed with recipe. ENJOY!!!
33% calorie reduction from traditional recipe Place ham in roasting pan; ... Stir in cherries. Cook over medium heat ... 24 packets Equal® sweetener. Equal
"A recipe I ... preheat oven. Place ham, straight from ... to medium and cook, uncovered, about ... Serve remaining sauce with ham. Makes 2 1/4 cups sauce.
Heat oven to ... fat and put ham, fat side ... Continue roasting, uncovered, basting occasionally, for 1 hour. Cover with foil if ham starts to brown too much.
Heat oven to 350 degrees. Mix ham, cheese, broccoli ... Heat oven to 375 degrees. Drain broccoli thoroughly and pat dry. Bake casserole 45 to 50 minutes.
Arrange cauliflower in ... 1/2"). Sprinkle with ham cubes. Beat soup ... paprika. Bake until topping is golden brown, 20 to 25 minutes at 400 degrees. Serves 8.
Pour into ungreased 12 x 7 1/2 x 2 inch baking dish. Sprinkle with paprika. Bake at 350 degree for 40-45 minutes or until knife inserted in center ...
Place ham slices on broiler ... over ham slices. Garnish with pineapple slices and cherries. Top pineapple slices with remaining glaze. Broil 25 minutes.
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