- 1. PRIZE FUDGE - COOKING SCHOOL
- Cook all ingredients together, ... will improve it considerably. Fudge is one of the ... well wrapped. Fudge freezes well.
Ingredients: 6 (nuts .. sugar .. syrup .. vanilla ...)
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- 2. MAPLE FUDGE
- Mix together and stir: ... it's gloss and becomes fudge like. Add maple flavoring ... Allow to cool until set.
Ingredients: 5 (sugar .. syrup .. vinegar ...)
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- 3. VANILLA OPERA FUDGE
- Mix sugar with cream, ... Move thermometer often so fudge will not burn underneath. ... in granulated or powdered sugar.
Ingredients: 4 (cream .. extract .. sugar .. tartar)
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- 4. SPICED PUMPKIN FUDGE
- This classic holiday recipe ... 3 pounds. FOR BUTTERSCOTCH FUDGE: SUBSTITUTE 1 2/3 ... Switzerland, used with permission. 'S® Pumpkin
Ingredients: 10 (crème .. extract .. milk .. morsels .. pecans .. spice ...)
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- 5. CHOCOLATE FUDGE
- Cut a square of ... or electric mixer until fudge becomes dull and is ... or instead of the raisins.
Ingredients: 9 (cream .. pans .. pecans .. salt .. sugar .. syrup ...)
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- 6. FUDGE PUDDING CAKE
- Combine the flour, baking powder, sugar, salt and 2 tablespoons of cocoa powder into a 1-1/2 quart baking pan or casserole dish. Stir together the ...
Ingredients: 9 (flour .. nuts .. salt .. sugar ...)
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- 7. TRIPLE CHOCOLATE FUDGE
- Line a brownie-sized baking pan with wax paper or foil, covering sides of pan. Spray with non-stick spray or grease foil with butter. Combine butter, ...
Ingredients: 10 (amaretto .. extract .. marshmallows .. milk .. sugar ...)
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- 8. DROP FUDGE BROWNIES
- Cream together the butter and sugar until light and fluffy. Add cakes, melted chocolate, vanilla and combine thoroughly. Sift together the dry ...
Ingredients: 9 (extract .. flour .. salt .. sugar ...)
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- 9. FUDGE SQUARES
- Mix eggs, sugar, and melted chocolate together, then add flour and baking powder sifted together, and then the vanilla and, lastly, nuts. Bake in one ...
Ingredients: 7 (eggs .. extract .. flour .. nuts .. sugar ...)
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- 10. CARAMEL FUDGE
- Put 1 1/3 cups sugar in a smooth, hot, iron frying pan and stir with a wooden spoon until sugar melts. Do not allow it to become dark. Add boiling ...
Ingredients: 6 (cream .. nuts .. salt .. sugar ...)
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