- 1. STIR FRY BEEF AND PEPPERS
- Using a sharp slicing ... ingredients. Alternatively, purchase pre-sliced stir-fry beef or have your ... a few tablespoons of wine to deglaze the bottom ... still a bright green color.
Ingredients: 15 (broth .. flour .. mushrooms .. oil .. peppers .. sauce ...)
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- 2. BEEF SCALOPPINE CASALINGA
- 1. Preheat the oven ... the brown gravy and marsala wine. Sprinkle with parsley ... is melted. Yield: 8 servings.
Ingredients: 12 (gravy .. oil .. onion .. parsley .. strips ...)
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- 3. CANNOLI ALLA SICILIANA
- In bowl sift together ... fingers. Pour in enough Marsala wine to make a firm ... in middle. Press to seal.
Ingredients: 13 (cocoa .. extract .. flour .. fruit .. sugar .. temperature ...)
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- 4. VEAL SCALOPPINI
- Apply salt, pepper and garlic to the sliced veal. Sprinkle wine on each piece of ... both sides with flour. Fry the veal just to ... wine. Simmer for 15 minutes.
Ingredients: 7 (flour ...)
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- 5. PAN FRIED CHICKEN STRIPS
- Heat large frying pan. ... Remove from pan. Add marsala and lemon juice. Allow ... pan. Add peppers. Serve immediately.
Ingredients: 7 (juice .. oil .. strips ...)
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- 6. CHICKEN MARSALA
- Pound chicken between waxed paper until about 1/4 inches thick. Cut chicken into 2 or 3-inch pieces. Marinate in lemon juice for 2 hours; drain and ...
Ingredients: 12 (cream .. half .. paprika .. parsley .. seeds ...)
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- 7. CHICKEN MARSALA
- I use chicken cutlets. ... stick of butter in fry pan. Cook on both ... pan. Add 1/2 cup Marsala wine. Put chicken in ... with a vegetable and salad.
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- 8. VEGGIE AND RICE STIR FRY
- OPTIONAL: Water chestnuts, snow peas, marsala cooking wine. Saute all vegetables ... a little lite soy sauce.
Ingredients: 7
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- 9. EASY CHICKEN MARSALA
- In large saute or fry pan, melt butter. While ... pan, deglaze with the wine, stirring to get ... Decorate with parsley sprigs. . Rohner
Ingredients: 8 (breasts .. flour .. milk .. mushrooms .. salt ...)
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- 10. ITALIAN PASTRY CANNOLI SHELLS
- Combine flour, shortening, sugar ... wet gradually with the wine. Knead together with ... the hot oil and fry gently on all sides ... and fill your cannoli shells.
Ingredients: 18 (cheese .. chips .. flour .. hazelnuts .. impastata ...)
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