|Iowa Methodist Banquet|
|by Iowa Methodist Health Foundation|
Here's a remarkable collection time honored recipes sure to delight your family and friends.
Results 1 - 10 of 17 for fruit waffles
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You can make ... spoonful of marmalade or fruit. Variation: Once batter is on the griddle, add fruit such as blueberries, strawberries or bananas. See also:
Add fruit juice to dry ... syrup consistency. Serve over pancake and waffles. (The drained fruit can be added to the syrup or be served over separately).
This quantity will ... sugar on the fruit fritters. Larger pieces ... or broth, etc. Cook over medium heat 10 minutes covered, then 10 minutes uncovered.
1. Heat oven ... Bake 10-15 minutes until top springs back when lightly pressed. 4. To serve, cut into squares or shapes and top with yogurt or fresh fruit.
In a large ... do not open during baking. Use a fork to remove baked waffle. Top with fruit and yogurt or maple syrup. Makes 12 (4 inch) square waffles.
Preheat a waffle ... VARIATION: For Orange Waffles, substitute orange ... apple juice concentrate. Add 1 tablespoon finely grated orange peel. 6 servings.
(Or substitute: 1/2 ... bring to boil. Stir until mixture thickens. Pour into pitcher and serve hot over waffles or pancakes. Will serve 2 people moderately.
In a large ... greased waffle baker. Close lid quickly; do not open during baking. Top with fruit and yogurt. Makes 12 (4 inch) square waffles, 6 servings.
1. Mix dry ... sprayed with no stick cooking spray) and cook until golden. 6. Serve with butter, syrup, fruit spread and (or) whipped topping. Makes 8 waffles.
Sprinkle some dry ... over your favorite fruit. Or Prepare waffles, following package ... over waffles. The more you sprinkle on, the brighter the color.
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