- 1. FRUIT FILLED CHOCOLATE CREPES
- Combine first 6 ingredients ... soften so that the crepes are light in texture.) ... (77 calories per 1 tablespoon).
Ingredients: 16 (cocoa .. extract .. flour .. glaze .. milk .. spray ...)
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- 2. A GOOD BRUNCH MENU
- Ingredients: 5 (lettuce .. rolls .. sauce .. tomatoes ...)
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- 3. DESSERT CREPES
- In a medium bowl ... it is smooth. Heat crepe pan or 7-8 inch ... the batter. Makes 6 crepes. Stack between towels ... as they are cooked. Fill with filling or cool, ... and 1/4 cup fresh fruit mixture. Roll crepe and ... Garnish with additional fresh fruit.
Ingredients: 8 (eggs .. fruit .. milk .. whip ...)
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- 4. BASIC CREPES
- Combine flour, salt, milk ... use in between each crepe. Use 2 tablespoon ... blend between use. Place crepes on towel and allow ... in 7 1/2 inch pan.
Ingredients: 10 (cheese .. eggs .. flour .. fruit .. milk .. oil ...)
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- 5. CREPES
- Sift flour, sugar and ... and evenly. Cook each crepe over medium heat until ... skillet for each crepe. Crepes may be folded in ... sauce and are well heated.
Ingredients: 21 (beef .. cream .. eggs .. fillings .. flour .. fruit ...)
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- 6. CREPES
- Batter for 32 crepes if using a crepe ... both sides. Spoon thick fillings down the center length ... the center of the crepe.
Ingredients: 9 (cheese .. cream .. crepes .. eggs .. flour .. milk ...)
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- 7. CREPES
- Beat 5 eggs; add ... raisins or other dried fruit. Cook crepes and stuff. Can serve ... sour cream or jelly (optional).
Ingredients: 11 (eggs .. flour .. milk .. raisins .. sugar ...)
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- 8. CREPES
- Mix eggs, sugar, flour ... pan with fatback; fry crepes like pancakes - only on one side. Fill each with some of ... and then fried in butter.
Ingredients: 14 (cream .. eggs .. flour .. jelly .. milk .. raisins ...)
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- 9. CREPES
- Mix flour, baking powder ... until bubbly. For each crepe, pour scant 1/4 ... until light brown. Stack crepes, placing waxed paper or paper towel between each.
Ingredients: 8 (cream .. egg .. flour .. milk .. salt ...)
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- 10. YOGURT FILLED CREPES
- Blend beaten egg and ... pan with batter until crepe is 1/8 inch thick. ... Cook for one minute. Crepes can be slightly golden ... roll like a jelly roll.
Ingredients: 8 (crepes .. flour .. milk .. pam .. salt .. sugar ...)
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