|The Sugar Club Cookbook|
|by Peter Gordon|
A collection of 100 recipes in this Pacific Rim inspired cookbook based on recipes from the Sugar Club restaurant in London.
Tip: Try dip marshmallow cream powdered sugar cream cheese for more results.
1 - 6 of 6 for fruit dip marshmallow cream powdered sugar cream cheese
Soften cream cheese and blend with marshmallow cream and powdered sugar. Excellent dip for strawberries, but good with all fruits.
Mix together. Serve with fruit slices. Strawberries, grapes, apples and bananas are best.
Blend. Good with - grapes, strawberries, apples, bananas, etc.
Mix well until smooth then add enough maraschino cherry juice to make pink.
Cream the cream cheese until smooth. Add the powdered sugar and blend until ... refrigerate several hours before serving. Serve with an assortment of fresh fruits.
Soften cream cheese. Mix all ... until blended. Refrigerate for a couple of hours. Serve with fresh strawberries, sliced apples or any fresh fruit you like.
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