|The Turkey: An American Story|
|by Andrew F. Smith|
Fondly remembered as the centerpiece of family Thanksgiving reunions, the turkey is a cultural symbol as well as a multi-billion dollar industry.
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Results 1 - 10 of 11 for frozen turkey patties
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In a saucepan, combine ingredients (except shells or popovers), cook until thick, season to taste with salt, pepper, garlic and onion powder, if ...
Prepare patty shells as directed on package. Stir broth gradually into cornstarch in 2 quart saucepan. Add cream cheese and milk. Heat to boiling, ...
Heat oven to 350 degrees. Bake biscuits as directed on package; keep warm. Meanwhile, spray medium skillet with non stick cooking spray. Heat over ...
In medium bowl, ... 2 tablespoons) across turkey cutlet, roll up ... and form into patties (approximately 2 patties). ... fry 4 to 5 minutes on each side.
Place hash browns on bottom of 11 x 7 pan. Bake, uncovered at 400 for 10 minutes. Place left over meat, broccoli and 1/2 can French fried onions over ...
Drain thawed broccoli ... aside. Combine broccoli, turkey and next 4 ... mixture into 6 patties. Place patties ... Sauce over each patty. Yield: 6 servings.
Combine turkey, egg, bread ... Shape into 5 patties. Place on ... with orange juice and peel and omit honey. Microwave 1 to 1 1/2 minutes or until heated.
Combine first 6 ... Shape into 4 patties. Place on ... 3 minutes. Place turkey patties in casserole ... minutes. Yield: 4 servings. This recipe freezes well.
In medium bowl combine ground turkey, cornmeal, lime ... shape into 5 patties. Heat oil ... burgers. If desired, serve hot cornbread on the side. 5 servings.
In a large ... into 8 oval patties about 1" thick ... patties until hard, approximately 1 to 2 hours. Pack in freezer wrap. May be stored up to 2 months.
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