|by Jacques Joubert|
Anyone who has experienced fine French cooking knows that no meal is complete without its frozen dessert.
Results 1 - 10 of 221 for frozen tortellini
Heat a 5 ... black pepper, and tortellini and cook until ... minutes. Serve with shredded Parmesan cheese and garlic bread and enjoy. Serves 8 - 10 at least.
In a large ... a boil; add tortellini. Simmer uncovered ... if desired. Enjoy this easy one dish dinner any day of the week! Makes 10 1-1/2 cup servings.
In a large ... and stir. Add tortellini. Cook to ... cooks, zap the frozen spinach in the ... bit of Parmesan and serve. Goes well with warm, flaky bread
Bring broth and ... large saucepan. Add frozen tortellini and cook for ... minutes. Stir in frozen vegetables and cook until diesired tenderness. Enjoy!!
In large saucepot ... a boil; add tortellini. Simmer uncovered ... to 10 minutes or until broccoli is tender. Serve with cheese. 30 (1 1/2 cup) servings.
Combine the beef, ... are tender. Add tortellini. Simmer for ... Serve steaming hot with Parmesan cheese to spoon over individual servings at the table.
Cook tortellini as package directs ... julienne slices. Chop scallion. Add all ingredients in a large bowl. Pour dressing over and blend gently. Cool 2 hours.
Begin by putting ... water to boil tortellini. 1 filled ... the optional ingredients. Drain cooked tortellini and add to broth mixture. Serve immediately.
In 5 quart ... soup, green beans, tortellini, basil, and ... to medium, cover and cook 10 minutes. You can add zucchini, corn or any vegetable you like.
In large saucepan, ... Add broth and tortellini, heat to ... simmer 10 minutes. Add spinach and tomatoes; simmer 5 minutes more. Serve topped with cheese.
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